BB Edit / Japan

Furano, at Glamp Sora.

A first dome stay, high expectations, and a welcome that felt a little like home.

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Lily with the kids holding badminton racquets on the lawn, with white glamping tents behind them.
The kids, their badminton racquets, and my very own bug patrol.
WhereFurano, Hokkaido
The kids4 & 7 at the time
The stay2 nights at Glamp Sora

A detour through Furano

A little glamping between the hotels

In between conventional hotel stays, I always try to work in a little glamping. My standards are high, and I’d never stayed in a dome before. I figured glamping in Japan would be next level when it came to cleanliness, food and hospitality.

I was not wrong.

Glamp Sora in Furano was the perfect detour between Sapporo and Niseko. We could visit some of Furano’s beautiful spots and, naturally, continue eating our way through Hokkaido.

A familiar welcome

A little like talking to my parents

Sora is run by a Taiwanese-Japanese family who speak Japanese, Mandarin, Taiwanese and English.

I suspect the owner noticed my Chinese surname, because she started speaking to me in Mandarin—which is actually the language I’m least confident speaking. We ended up in a mix of Mandarin, Japanese and a little English.

I felt right at home. It was a little like talking to my parents.

Our home for two nights

Inside the dome

We booked the Dome Tent for 2–5 people and asked for the beds to be arranged as what were essentially two king-sized sleeping spaces. Everything was set up before we arrived.

It was all surprisingly comfortable. The dome felt well ventilated, and we could keep the temperature as warm or cool as we wanted. My first dome stay was off to a very good start.

A look inside the dome.
The deck and the grounds.
A look around the grounds
A view across the site.
Room for the kids to run around.

At the table

Two breakfasts. One barbecue.

We chose the breakfast and dinner package for both nights. The first evening’s barbecue was part of the fun: settling around the table, getting the grill going, and making a meal of the whole experience.

Our family seated around a wooden table with barbecue ingredients, inside the covered dining pavilion.
Our family barbecue table.
A wooden board of meat, prawns and sausages prepared for our barbecue.
Ready for the grill.
A board of sliced vegetables being set on the barbecue table.
And plenty of vegetables alongside.

By the second evening, the novelty had worn off a little. The food was different, but the experience still felt repetitive to me.

Next time, I’d ask about booking two breakfasts and just one dinner. Breakfast on site is simply easier. One barbecue gives you the experience, and leaving the other evening free means you can explore town without feeling tied to getting back for dinner.

Our son looking at a toasted sandwich stamped with a bear face.
Breakfast with a bear on it.
A cream mug with the blue Glamp Sora logo hanging from a rack.
A little Glamp Sora detail.
More from the barbecue table
Our family looking at the barbecue setup through the mesh entrance to the covered dining pavilion.
Getting settled in the dining pavilion.
An adult holding tongs beside the barbecue in the dining pavilion.
On barbecue duty.
Scallops, sliced meat and skewers laid out on a wooden board.
Another barbecue spread.
A board of zucchini, onion, peppers, carrots, okra and other vegetables beside the barbecue seasonings.
Vegetables ready to go.

For the kids

My very own bug patrol

Of all the things on offer, the kids loved running around with badminton racquets, protecting me from bugs and mosquitoes.

To be frank, there weren’t many. But they thoroughly enjoyed the challenge of protecting me. Apparently, I needed a security detail.

Two kids exploring a small grassy mound on the broad green lawn at Glamp Sora.
A little hill to explore.
Our daughter trying wood splitting, with a helping hand.
Our son’s turn.
Our daughter holding skewers with toasted marshmallows over the barbecue coals.
Marshmallows over the coals.
Lily and the kids by the barbecue after dinner, under the pavilion lights.
A little longer around the table.

The practical bits

Shared bathrooms, very comfortably done

The bathrooms are shared. Near the main reception and dining area, the communal facilities were separated for men and women, with two toilets and two showers. There was another set of men’s and women’s washrooms closer to the tents and domes, with two toilets in each.

They were spotless, cleaned frequently, and I never had to wait. Lovely toiletries were provided, too.

I also bought a Glamp Sora tote for around US$10.

You could borrow games and books from the check-in office to use in your dome. One thing I’d bring: a head torch, to make finding your way around after dark easier.

The Glamp Sora stay guide
Glamp Sora’s illustrated stay guide with facilities, activities, meal times and rainy day ideas.
The guide provided during our visit.

Around Furano

Eating our way through Hokkaido

For exploring around Furano, my picks would be Farm Tomita for the lavender farm, cherry picking at Ohashi Cherry Farm, and a dessert stop at Furano Delice.

A melon farm can be a fun quick stop, too. We found some interesting melon desserts and tractors to take photos with. The melon was juicy and delicious, but there is a limit to how many overpriced slices I can eat before it feels like I’m burning money.

My vote? Find a supermarket in town, head to the fruit aisle, and pick up a half melon that’s already beautifully sliced. Eat it in a park. It tastes EXACTLY the same to me, for what felt like a tenth of the price.

Looking back

A detour worth making

I came to Sora with high expectations for my first dome stay. We slept comfortably, ate well and had a lovely base for exploring Furano. The kids had room to run and took their self-appointed bug-patrol duties very seriously. And somewhere in that mix of Mandarin, Japanese and English, I felt right at home.

Two nights felt just right. Sora reminded me why I always try to fit a little glamping between the hotels: a different way to spend time together, with all the comfort I’m unwilling to give up.

Where we went next: Niseko, beyond the snow.

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Our stay and Furano stops

Lavender farm

Farm Tomita

One of my picks for exploring around Furano.

Farm website ↗

Cherry picking

Ohashi Cherry Farm

A stop for picking cherries during our Hokkaido trip.

Farm website ↗

Dessert stop

Furano Delice

Something sweet on our way around Furano.

Shop website ↗